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Creamy Chicken Soup with Vegetables

As the leaves change color and the air turns crisp, nothing feels as comforting and nourishing as a bowl of creamy chicken soup. This Hearty & Nutritious Fall Recipe brings together tender chicken, a medley of vegetables, and a creamy broth to warm your soul. Let’s embrace the season with this delicious, easy-to-make soup that’s sure to become a family favorite.

Ingredients:

2 tablespoons butter

1 yellow onion, diced

2 celery ribs, sliced

2 carrots, peeled and sliced

2 garlic cloves, minced

3 tablespoons all-purpose flour

2 potatoes, peeled and diced

4 cups chicken broth

6 boneless, skinless chicken thighs

2 cups broccoli florets

1 cup green peas

¼ cup cream

Salt and pepper, to taste

1 thyme sprig (optional, for added flavor)

Preparation:

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