Crustless Garden Vegetable Quiche (gluten free + dairy free)
Ingredients
Produce
• 3 cups Baby spinach
• 1 tbsp Basil, fresh
• 2 cloves Garlic
• 1/2 Onion, small
• 1 1/4 cup Tomatoes, small
• 2 Zucchinis, small
Refrigerated
• 1/4 cup Dairy free milk
• 8 Eggs
Baking & Spices
• 2 tbsp Ghee or avocado oil
• 1 Pepper, fresh ground
• 1/2 tsp Salt
Instructions
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