Caramel Pretzels (Butter Toffee Pretzels) 🥨🍬
Ingredients:
4 cups miniature pretzels
1 cup unsalted butter
1 cup granulated sugar
2 tablespoons water
½ teaspoon coarse salt
½ teaspoon vanilla extract
Directions:
Preheat the oven to 200°F and line a baking sheet with foil. Place a cooling rack over the pan and spray it with nonstick cooking spray. Set aside.
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