The Cheesy Ham and Potato Bake combines layers of tender potatoes, savory ham, and rich cheeses, all baked to perfection, resulting in a dish that’s both comforting and indulgent. The golden, crispy top layer of this gratin adds a delightful contrast to the soft, flavorful layers beneath, creating a satisfying textural experience with each bite.
Ideal for family dinners or as a hearty side dish during gatherings, this recipe not only fills the kitchen with a welcoming aroma but also brings smiles to everyone at the table. It’s a versatile dish that pairs well with a simple green salad, steamed vegetables, or even on its own. Its ease of preparation and crowd-pleasing qualities make it a go-to recipe for any home cook looking to impress with minimal effort.
Full Recipe:
Ingredients:
2 chicken eggs
200 grams minced meat
2 wraps
100 grams cheddar cheese, shredded
Fresh parsley and dill, finely chopped
1 onion, finely chopped
2 cloves of garlic, minced
Sea salt, to taste
Black pepper, to taste
Oregano, to taste
Paprika, to taste
Ketchup, for drizzling
Directions:
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