Love making a batch of these skewers! They never last long!
Baked Garlic Parmesan Chicken Skewers
Ingredients:
1.5 pounds boneless, skinless chicken breasts, cut into bite-sized pieces
1/2 cup grated Parmesan cheese
1/4 cup bread crumbs
3 cloves garlic, minced
2 tablespoons olive oil
1 tablespoon fresh parsley, chopped
1 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon black pepper
Wooden or metal skewers (if using wooden skewers, soak them in water for 30 minutes before using)
Instructions:
Read more in the next page
ADVERTISEMENT
