This salad is the perfect contrast to a barbecue or spicy meal.
INGREDIENTS
2 English cucumbers, sliced ¼ inch rounds
½ medium red onion, thinly sliced
1 tablespoon fresh dill, chopped
1 cup sour cream
½ lemon, juiced
½ teaspoon sugar
1 teaspoon garlic powder
1 teaspoon salt
½ teaspoon black pepper
PREPARATION
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