ADVERTISEMENT

ADVERTISEMENT

ADVERTISEMENT

Penne pasta with meat balls

Penne pasta with meat balls
Ingredients:
Step 1
Prepare the meatballs
1kg Ground beef mix
¼ cup breadcrumbs
½ cup grated cheddar cheese
1 tblspn Knorrox All-in-one seasoning
1 tsp olive oil

Combine all the ingredients in a large bowl.. Roll into balls and Bake for 20 minutes or until cooked through

Step2. Cook 2 cups of penne pasta according to package directions, then drain and set aside

Step 3
Ingredients
¼ cup mushrooms
½ onion chopped
1tsp crushed garlic
¼ cup green pepper
1 grated tomato
250ml fresh cream
1 tblspn Knorrox All-in-one seasoning

Method

CONTINUE READING NEXT PAGE

ADVERTISEMENT

ADVERTISEMENT

Leave a Comment