Ingredients:
1 pound boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
2 tablespoons vegetable oil
1 large onion, finely chopped
3 cloves garlic, minced
1 tablespoon fresh ginger, grated
1 teaspoon ground cumin
1 teaspoon ground coriander
1 teaspoon turmeric powder
1/2 teaspoon garam masala
1/2 teaspoon chili powder
1/2 teaspoon salt
1 cup mango puree (fresh or canned)
1/2 cup coconut milk
1/2 cup chicken broth
1 tablespoon lemon juice
1 tablespoon fresh cilantro, chopped (for garnish)
Directions:
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