This Southern Banana Pudding Cake pairs layers of tender banana cake, creamy homemade custard, crunchy vanilla wafers, and luscious whipped cream!
Ingredients:
1 can of condensed milk
1 ½ cup ice water
1 pkg (135 g) instant vanilla pudding
2 cups of 35% cream
3 sliced bananas
1/2 cup fresh lemon juice
36 vanilla wafer cookies, round (Nilla, from Mr. Christie)
Instructions:
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