🅸🅽🅶🆁🅴🅳🅸🅴🅽🆂
For the basics
350 g shortbread
175 g melted butter
For the cheesecake filling
250g milky chocolate
500 g cream cheese
120 g icing sugar
350 ml whipped cream
For topping up
250g milky chocolate
200 ml of whipped cream
Shortbread crumbs
🅼🅴🆃🅷🅾🅳 :
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